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Family Owned & Operated since 1977
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Family Owned & Operated since 1977
Free shipping on all U.S. orders
Medical Scientists internationally are encouraging people to eat more fish. Fish body oil is the only major source of the polyunsaturated omega-3s, EPA and DHA.
For those individuals who do not eat an oily fish diet, Carlson offers a variety of fish oil products in liquids that are very tasty. All fish oil products are regularly tested (using AOAC international protocols) for freshness, potency and purity by an independent, FDA-registered laboratory and has been determined to be fresh, fully potent and free of detrimental levels of mercury, cadmium, lead, PCBs and 28 other contaminants.
Q: What is Carlson's Fish Oil?
A: Carlson's Fish Oil is a dietary supplement that contains omega-3 fatty acids sourced from fish, primarily anchovy, sardine, and mackerel. It is designed to provide support for heart, brain, and overall health.
Q: What are the health benefits of Carlson's Fish Oil?
A: Carlson's Fish Oil is believed to have a variety of health benefits, including reducing inflammation, promoting cardiovascular health, supporting brain health, and potentially reducing the risk of certain types of cancer.
Q: How does Carlson's Fish Oil reduce inflammation?
A: Carlson's Fish Oil contains omega-3 fatty acids, including EPA and DHA, which have been shown to have anti-inflammatory effects in the body. By reducing inflammation, Carlson's Fish Oil can help support overall health and wellness.
Q: How does Carlson's Fish Oil promote cardiovascular health?
A: Carlson's Fish Oil may promote cardiovascular health by reducing triglycerides, lowering blood pressure, and improving cholesterol levels. These effects can help reduce the risk of heart disease and stroke.
Q: How does Carlson's Fish Oil support brain health?
A: Carlson's Fish Oil contains omega-3 fatty acids, which are important for brain function and development. Omega-3s may help support cognitive function, memory, and mood.
Q: Can Carlson's Fish Oil reduce the risk of cancer?
A: Some studies suggest that consuming omega-3 fatty acids from fish oil may reduce the risk of certain types of cancer, including breast, colon, and prostate cancer. However, more research is needed to confirm these findings.
Q: Is Carlson's Fish Oil safe to use?
A: Carlson's Fish Oil is generally considered safe for most people when taken as directed. However, it may interact with certain medications or have adverse effects in individuals with certain health conditions, so it is important to consult with a healthcare provider before taking it.
Q: How should I take Carlson's Fish Oil?
A: The recommended dose of Carlson's Fish Oil may vary depending on the brand and the reason for use. It is important to follow the instructions on the product label or consult with a healthcare provider. Carlson's Fish Oil is typically taken as a daily dietary supplement in capsule form.
Q: Does Carlson's Fish Oil have a fishy aftertaste?
A: Carlson's Fish Oil is formulated to minimize the fishy aftertaste that can occur with some fish oil supplements. However, some people may still experience a mild aftertaste or burping.
Adults: take one teaspoonful one or two times daily at mealtime. After initially opening the bottle, keep refrigerated and preferably use within 100 days.
| Serving Size: 1 Teaspoon (5 ml) | ||
| Servings Per Container: 100 | ||
| Amount Per Serving | %DV | |
| Calories | 40 | |
| Total Fat | 4 g | 5%** |
| Saturated Fat | 1 g | 5% |
| Polyunsaturated Fat | 2 g | † |
| Monounsaturated Fat | 1 g | † |
| Cholesterol | 20 mg | 7% |
| Vitamin E (as natural d-alpha tocopherol) | 6.7 mg | 45% |
| Omega-3 Fatty Acids* | 1,600 mg | † |
| EPA (Eicosapentaenoic Acid)* | 800 mg | † |
| DHA (Docosahexaenoic Acid)* | 500 mg | † |
| ** Percent Daily Values are based on a 2000 calorie diet. † Daily Value (DV) not established. *Reported as triglycerides. |
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Other Ingredients: Natural flavors, antioxidant blend (sunflower oil, natural mixed tocopherols, rosemary extract).
Contains fish (anchovy, sardine, mackerel, jack mackerel).
